Instructions

  1. Lightly grease a shallow 2 quart baking dish.
  2. Mix plums and nectarines, spread in dish.
  3. Mix sugar and flour, cut in margarine with pastry blender.
  4. Stir in oats.
  5. Sprinkle mixture evenly over fruit.
  6. Dust with cinnamon.
  7. Bake at 350 30-35 minutes.
  8. Serve warm.