Ingredients
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2 lbs diced cooked potatoes
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1 cup sliced celery
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1/2 cup diced green pepper
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4 hard-boiled eggs, chopped
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1/2 cup sour cream
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1/2 cup mayonnaise or 1/2 cup Miracle Whip
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2 tablespoons pickle juice
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2 tablespoons fresh dill, minced
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2 teaspoons prepared mustard
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2 teaspoons seasoning salt
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1/2 cup sliced green onion
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2 tablespoons red onions, minced
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1 cup cottage cheese
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4 pickles, minced
Instructions
- Combine potatoes, onions, celery, green pepper, pickles, red onion and eggs in a large bowl.
- Blend together cottage cheese, sour cream, mayonnaise (or Miracle Whip), pickle juice, dill, mustard and salt.
- Pour over potatoes and toss gently to coat.
- Chill several hours before serving.
- This in nice served in a lettuce-lined bowl and topped with crisp, crumbled bacon, radish slices and dill sprigs.