Ingredients
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3/4 cup firmly packed brown sugar
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3/4 cup raisins or 3/4 cup dried cranberries
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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3 1/3 cups skim milk
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1/2 cup egg substitute or 2 -3 eggs, beaten
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1 tablespoon vegetable oil
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1 tablespoon vanilla
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2 1/4 cups quick-cooking oatmeal, uncooked (2 3/4 cups old-fashioned)
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine oats, brown sugar, raisins, cinnamon and salt, mix well.
- In another bowl, combine milk, egg substitute, oil and vanilla and mix well.
- Add the dry and wet ingredients together and mix well.
- Pour into an 8"x8" greased baking dish and bake for 55-60 minutes or until centre is set and firm to the touch.
- Remove from oven and cool slightly.
- Serve with milk or yogurt and fruit.
- Enjoy!