Instructions

  1. Preheat oven to 400 degrees.
  2. Prepare a non-stick loaf pan by spraying with cooking spray.
  3. Mix together all ingredients and pour into prepared pan.
  4. Place pan in oven and lower oven temperature to 350 degrees.
  5. Bake for 1 hour.
  6. Turn loaf out on rack and cool.
  7. Allow bread to cool at least 8 hours before slicing and toasting this bread.