Ingredients
Instructions
- Preheat oven to 350°F.
- In medium bowl, combine crushed crackers and butter.
- Spread HALF of the cracker mixture evenly over a 9"X13" baking pan that has been sprayed with nonstick cooking spray.
- Season the chicken on both sides with the salt and pepper.
- Place chicken in the baking dish over the mixture.
- Combine water, sour cream and soup and pour the mixture evenly over the chicken.
- Top with remaining cracker mixture.
- Bake for 45-50 minutes or until no pink remains in the chicken.