Ingredients
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4 tomatoes, halved and quartered
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2 garlic cloves, chopped
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6 -8 green onions, tops only, chopped
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4 ounces mozzarella cheese, cut into small cubes
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1 cup olive oil
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1 cup red wine vinegar
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1 tablespoon dried oregano
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1 tablespoon dried basil
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salt & pepper
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3 cucumbers, peeled, quartered lengthwise & sliced
Instructions
- Combine 1st 5 ingredients and toss.
- Mix oil& vinegar, add seasoning and whisk thoroughly.
- Pour over salad.
- Drain& set aside dressing that runs off.
- (If preparing Grilled Stuffed Chicken with this salad – the remainder can be used as the marinade).