Instructions

  1. Combine all hamburger ingredients except flour.
  2. Shape into patties and dredge in flour.
  3. Brown patties in oil in heated skillet over medium high heat.
  4. Remove from skillet.
  5. Combine all gravy ingredients in a bowl, mixing well with a whisk.
  6. Pour into skillet, stirring constantly until thickened.
  7. Taste and adjust salt and pepper; can also add a little more seasoned salt.
  8. Place patties into gravy and turn to coat.
  9. Cover, reduce heat and simmer for 15 minutes or until done.