Ingredients
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1 lb black beans, soaked, cooked, and drained
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1/2 teaspoon cumin powder
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1/2 teaspoon garlic powder
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1/4 teaspoon black pepper
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2 (14 1/2 ounce) cans diced tomatoes, one can drained only
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2 cups corn
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2 (14 ounce) cans chicken broth (I use 99% fat free)
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2 tablespoons cumin
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2 tablespoons garlic powder
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2 teaspoons black pepper
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2 large onions, diced
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1 lb boneless skinless chicken breast, cut in bite size pieces
Instructions
- Sprinkle chicken pieces with 1/2 tsp cumin, 1/2 tsp garlic powder, and 1/4 tsp black pepper.
- Cook on medium high heat in small about of oil, until chicken is cooked through and lightly browned, or about 5-7 minutes.
- Combine all ingredients and cooked chicken in crockpot.
- Stir well, and taste to make sure spices are how you like them.
- Cook on high heat one hour, then low for 3-4 hours, or for however long you need it to cook.
- It will be done when you are ready for it.