Ingredients
Instructions
- Combine all ingredients.
- Marinade meat several hours or overnight.
- Can freeze.
Rib Marinade
This is good on grilled meats - chicken, beef - however, we always use it for pork ribs. I omit the oil and have never had a problem but I know marinade is technically supposed to have oil so I put it in the recipie. I don't really know where this recipe comes from. Can be used for up to 10 lbs of meat. Can be stored in the refrigerator if you don't use it all.
Prep: 5 mins
Cook: 8 mins
Total: 13 mins
Meat