Ingredients

Instructions

  1. Combine garlic, onion, lemon juice, soy sauce, and honey in a self-sealing plastic bag; mix well to blend, add tenderloin; seal bag and refrigerate 4-24 hours.
  2. Remove tenderloin from marinade, discarding marinade.
  3. Grill over medium-hot coals, 20-30 minutes , turning as necessary.