Instructions

  1. Cream margarine, sugar and mix well.
  2. Add egg and mix.
  3. Combine dry ingredients; add alternately with milk.
  4. Fill greased muffin tins half full and bake 20 to 25 minutes at 350ºF.
  5. TOPPING: Remove doughnuts from pan immediately.
  6. Dip or toss in melted margarine, then into cinnamon-sugar mixture.