Instructions

  1. Combine all of the ingredients, except the coconut, together in a blender.
  2. Cover and blend on low speed for 3 minutes.
  3. Pour into a greased 9-inch pie pan.
  4. Let stand about 5 minutes then sprinkle with coconut.
  5. Bake at 350 degrees for 40 minutes.
  6. Serve warm or cool.