Instructions

  1. Combine all ingredients except cheese and ham.
  2. Flatten meat mixture on foil-lined jelly roll pan.
  3. Place ham slices evenly on top of meat mixture, sprinkle with grated cheese.
  4. Holding one end of the foil, roll up meat like a jelly roll.
  5. Remove foil, slide meat roll to center of pan, pat seams closed.
  6. Bake at 350 for 1 hour.
  7. Remove from oven, and allow to sit in a warm spot for five minutes before slicing.