Ingredients
Instructions
- Heat oven to 350° on lightly greased baking sheets.
- Beat butter and sugars in a large bowl with mixer on medium high speed until fluffy.
- Beat in molasses, eggs, vanilla, baking soda, cinnamon and salt (may look curdled), On low speed beat in flour, stir in oats and raisins.
- Drop by level tablespoons 1 1/2-inches apart on baking sheet.
- Bake for 8-10 minutes or until tops look dry.
- Cool on baking sheet 1 minute before removing to wire rack to cool completely.