Instructions

  1. Preheat oven to 375°F.
  2. Mix together dry ingredients- oats, sunflower seeds, wheat germ, soy flour, flour, milk powder, ground sesame seeds, salt, baking powder.
  3. Mix together wet ingredients- oil, molasses, milk, eggs.
  4. Stir the wet and dry ingredients together until just moistened.
  5. Bake for about 18 minutes, or until a toothpick inserted into the center of a muffin comes out clean.