Ingredients

Instructions

  1. Cream butter and sugar, add egg and soda thats been dissolved in the milk, then add bananas and dry ingredients and vanilla essence.
  2. Mix well.
  3. Bake in 8 inch square pan in moderate oven (350F or 180C) for 30-40 minutes or until skewer comes out dry.
  4. Ice with favourite icing.
  5. I use a chocolate butter icing.