Ingredients
Instructions
- To make crust, mix butter, brown sugar, egg, flour, baking powder, and salt until crumbly.
- Press into a large 10x15 baking dish.
- Bake at 350° for 20 minutes.
- To make filling, wait until the crust is almost done.
- Blend the melted butter, brown sugar, corn syrup, eggs, and cream.
- Add the vanilla. Stir in pecans.
- Pour over crust.
- Bake at 350º for about thirty minutes until the filling begins to set.
- Cool slightly in pan and cut in squares.