Instructions

  1. Preheat oven to 350 degrees.
  2. While oven starts to preheat, place butter (or margarine) in an 8"x8" pan, and place in oven to melt butter.
  3. In a mixing bowl, combine flour, baking powder, 3/4 cup sugar and milk- Mix well to combine.
  4. Remove pan from oven and pour batter mixture on top of melted butter-*DO NOT MIX TOGETHER!*.
  5. In a small saucepan, heat fruit and 1/2 cup sugar until warmed and gently spoon fruit mixture over batter.
  6. Bake for 35 minutes or until crust is golden brown.