Ingredients
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1 lb ground beef
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1/2 cup chopped onion
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1 (16 ounce) can stewed tomatoes, cut up
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1 large green pepper, chopped (or several green peppers, suite your own taste)
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1/2 cup uncooked long grain rice
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1/2 cup water
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2 teaspoons Worcestershire sauce
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1/2 teaspoon salt
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1/4 teaspoon pepper
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4 ounces shredded cheese (or more to suite your taste)
Instructions
- In a skillet, brown beef. Drain.
- Transfer to a greased 2-quart casserole dish.
- Add the next 8 ingredients.
- Cover and bake at 350°F for 1 hour or until rice is tender.
- Uncover and sprinkle with the cheese.
- Return to the oven until cheese melts, about 5 minutes.