Instructions

  1. In a skillet, brown beef. Drain.
  2. Transfer to a greased 2-quart casserole dish.
  3. Add the next 8 ingredients.
  4. Cover and bake at 350°F for 1 hour or until rice is tender.
  5. Uncover and sprinkle with the cheese.
  6. Return to the oven until cheese melts, about 5 minutes.