Ingredients
Instructions
- Combine flour, salt, pepper.
- Dredge chicken in flour mix, shake off excess.
- Spray skillet with non-stack spray.
- Add chicken to warm skillet and cook till done.
- Transfer to holding plate.
- Reduce heat combine the soy sauce and sugar in skillet and cook until sugar dissolves.
- Stir in sesame seeds and sesame oil.
- And add chicken to pan to re-heat and coat with sauce.
- Transfer to serving plate and garnish with chives.