Instructions

  1. Combine sauce ingredients in crock pot, stirring well.
  2. In a large bowl, mix together the meatball ingredients.
  3. Form into balls, and drop into sauce.
  4. (Pat first layer down into the sauce before adding another layer).
  5. Place lid on crock pot, and cook on low for about 8 hours.
  6. Skim grease from surface with a ladle, then stir before serving.