Ingredients
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1 head lettuce, torn into small pieces
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1 lb hamburger meat
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1 (1 1/4 ounce) packet taco seasoning
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1 (15 ounce) can garbanzo beans (chick peas)
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1 large tomatoes or 2 medium tomatoes, chopped
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1 medium onion, chopped
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16 ounces shredded cheese (I use Mexican blend)
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1 (13 ounce) bag plain Doritos, any flavor
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1 (15 ounce) can black olives, sliced,drained
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1 (16 ounce) jar salsa, optional
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1 (16 ounce) container sour cream
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favorite salad dressing
Instructions
- In skillet, brown meat.
- Drain.
- Add taco seasoning, mix well.
- While cooking the meat, in large bowl tear lettuce.
- Crush half the Doritos and add to the bowl.
- Add remaining ingredients.
- Mix well.
- Serve with Doritos, salsa, and sour cream.
- You can also use your favorite dressing instead.
- This will last in the refrigerator covered for 3-4 days.