Ingredients

Instructions

  1. Heat oven to 350 degrees Fahrenheit.
  2. Lightly coat a loaf pan with vegetable cooking spray.
  3. Stir together flour, sugar, walnuts, baking powder, rosemary, salt and lemon zest in bowl.
  4. In a separate bowl, mix eggs, wine, and olive oil, then stir into dry ingredients.
  5. Transfer the batter into pan and smooth the surface.
  6. Bake 55 minutes or until a toothpick inserted into the center comes out clean.